Dineout’s GIRF 2018 Is Everything Restaurants Need This February!
Dineout’s Great Indian Restaurant Festival (GIRF) kick-started on the 1st of February and it is already the talk of the food industry! Last year, Dineout reached over 30 million eyeballs through their extensive marketing promotions via print, radio, OOH advertising, in-restaurant activities besides much more over just 10 days. This time, the festival is for […]
Here’s Why Dineout’s Great Indian Restaurant Festival is The Highlight of February!
It’s back everyone! The search for happy hours and happy times ends here! Dineout’s back with their Great Indian Restaurant Festival, and it’s going to be way bigger and better this year. Taking place over 2,000 restaurants across India all February, they’ve got all restaurants to offer a whopping Flat 50% Off! Flat 50% Off […]
An Exclusive Interview With Hotel Management Bigwig – Rupam Dutta
Being in the hospitality industry for the past 23 years, Rupam Dutta was involved in the revolutionary rise of budget hotels in India as back then he was a part of Sarovar Hotels in India. Let’s hear about the maestro behind Radha Regent’s take on restaurants. What are the 7 habits of highly successful restaurants? […]
An Exclusive Interview With Food Critic and Writer – Ameeta Agnihotri!
A food critic, writer and childbirth therapist, Ameeta Agnihotri is truly living her dream. Being a published writer for over 20 years, her work appears in various leading newspapers and magazines. As she had already tried her hand at cooking at a very early age, her cooking expeditions and experiments are quite eminent in her […]
7 Offline Marketing Strategies Every Restaurant Must Adopt!
As digital marketing techniques have taken over the world, we often forget the offline efforts that need to be made to sustain the online ones. If you’ve gone all out with social promotions, support it with these on-ground marketing tactics: Food Festivals Whether it’s standing out of the crowd, approaching new clientele, interacting personally with […]
3 Ways to Reduce the Table Turnover Time & Increase Sales at Your Restaurant!
The weekend is here, and along with it comes the huge trail of customers lined outside your restaurant desperately waiting to party over dinner and drinks. While peak hours increase your sales, they also increase the chances of chaos, frustration and conflict. No customer likes to wait, and don’t think much before heading over to […]
