Every restaurateur dreams of owning a popular restaurant chain which is doing well. However, running a successful restaurant is in itself a tough nut to crack, let alone have multiple branches that run smoothly. However, every dream can come true, if chased with practicality and reality-based tactics. One of the most important factors that contribute […]
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Did you know that the casual dining format makes up about 33% of the overall market share of the regulated food industry? And that is also correlated with an expansion of 33% by 2021. It is the second-largest foodservice industry in India. This implicates a large business opportunity for aspiring restaurant owners. Hence, let’s look […]
A restaurateur should have one goal in mind (apart from popularity), and that is profitability. When a restaurateur has just started out, they begin to work hard towards impacting their customers’ taste buds and maximizing the restaurant’s brand value. However, in this pursuit, the profitability starts to take a hit. However, there are many ways […]
Owning a restaurant, no matter how exciting, can also test your patience in numerous ways. The management and operations of a restaurant demand the highest levels of attention, especially from the owner/manager of the place. Many aspects of restaurant management are often difficult; with accounting being a prickly one among others. Even though we all […]
If you run a restaurant or a café, you will be aware of the FSSAI (Food Safety and Standard Authority of India). If you aren’t, the FSSAI rules the standardization of food in the hospitality industry. If you want to establish yourself in this industry, acquiring a license from the FSSAI is a must. But […]
Restaurants are home to birthday parties, romantic dinner, family reunions, weddings, and numerous night-outs, among other events. Besides offering the tastiest dishes and beverages, it is a great space to develop social relationships, peacefully work, and build lasting networks. 2019 has seen unique trends in the restaurant industry. However, 2020 promises even more exciting news […]
In the ever-expanding world of hospitality, it can often be difficult to make your restaurant or café unique and attractive. While your cuisine may truly be among the best, it is not nearly enough. From the positioning of your café to its social media presence, and even the perks and amenities that come along with […]
The advent of the internet has led to disruptions within many industries. One such prominent industry is the restaurant industry. With online food orders becoming a household aspect of today’s netizens, a new wave of restaurants has entered the scene. These are known as virtual kitchens or cloud kitchens. These restaurants do not exist in […]
It has been nearly four and a half months since this pandemic led us all to be in home quarantine and we have been spending most of our time indoors, working from home & occupying ourselves with mundane chores. It has been tough for all of us, mentally and emotionally. But hey, we have something […]
Owning a restaurant is not everyone’s cup of tea. A lot goes into the meticulous planning of the restaurant, leading it to a successful business. Amidst all of the other details, it is likely for an owner to not have maintenance high up on the priority list. However, having a preventive maintenance system in place […]
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